Rosier Foods Stone Ground Sattu Flour (Bengal Gram) 1kg – High Protein, High Fibre, Gluten Free

Rosier Foods Stone Ground Sattu Flour 1kg made from roasted Bengal gram, naturally rich in protein, high in fibre and gluten free.

Rosier Sattu Flour made from Bengal Gram – high protein, gluten-free, stone-ground sattu atta rich in fibre for healthy nutrition.

Rosier Sattu Atta vs regular wheat flour comparison highlighting stone-ground Bengal gram sattu atta as high-protein, fibre-rich and gluten-free with emphasis on energy, digestion and traditional taste.

Rosier Sattu Flour made from stone-ground Bengal gram, showcasing traditional Indian milling heritage with high-protein, fibre-rich and naturally gluten-free sattu atta.

Rosier Sattu Flour 1kg made from stone ground Bengal gram, high protein, high fibre and gluten free

Rosier Stone Ground Sattu Flour nutrition facts, ingredients, storage instructions and lab tested Bengal gram flour packaging

Sattu Atta (1Kg)

Name: Sattu Atta (1Kg)
Brand: Rosier Foods
SKU: SATTU_AATA_1KG
Price: 290.0 INR
Availability: InStock

₹ 290.00

Inclusive of all taxes.

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Size: 1 Kg

1 Kg ₹ 290.00

This isn’t just atta. It’s fuel. Rosier’s Sattu Atta is made from roasted Bengal gram, stone-ground using traditional chakki methods to retain its natural protein, fibre, and earthy depth. For generations, sattu has been the go-to for sustained energy; whether as a quick drink, a filling meal, or a simple way to stay full through long days. What makes it different is not just nutrition; it’s how effortlessly it fits into your routine. No elaborate prep. No heavy cooking. Just something your body actually uses. Clean, simple, and rooted in how India has eaten for years.

High Protein, Real Satiety - Helps keep you full longer - ideal for busy days or controlled eating.
Naturally Gluten-Free - A clean option for those looking to reduce gluten intake.
Instant & Versatile - Mix it into a drink, knead into dough, or use in traditional recipes; no complex prep needed.
Sustained Energy Release - Unlike refined foods, it keeps you going without sudden crashes.
Stone-Ground (Chakki Process) - Retains the grain’s natural nutrition and texture.